STARBUCKS recently debuted two new handcrafted Frappuccino blended beverages. Both offer layers of decadent creaminess and refreshing flavour pairings.
During this hot season, make a pit-stop and take a break from your routine - no apologies required. Sit back or pack-to-go one, or even two, of the new Starbucks Frappuccinos - the Dark Caramel Coffee Sphere Frappuccino or the Watermelon and Lychee Aloe Frappuccino - both available blended only.
There’s no reason why you shouldn’t feel good and spread the good vibes on cooling down with these two super cool frapps. While the first already leaves coffee lovers drooling just calling out its name, the Dark Caramel Coffee Sphere Frappuccino offers a blended beverage which comes as a sophisticated twist to the classic Coffee Frappuccino blended beverage, comprising “bursting coffee spheres filled with Starbucks’ signature Brazilian coffee. Add velvety milk and buttery dark caramel sauce, plus drizzles of it and topped with a dollop of whipped cream - it is a wonder if one is not already salivating.
Enter the Watermelon and Lychee Aloe Frappuccino blended beverage which tempts and teases all the senses. The drink is refreshing in taste and look, bearing colours of watermelon juice and chia seeds and layered with floral lychee, whipped cream and sweet lychee aloe.A real thirst quencher too - it is said to look and taste a lot better than a slice of watermelon - and leaves you and your Instagram feed very satisfied.
Starbucks also has new food offerings to satiate your sweet cravings such as the Corn Fudge Cake and Dark Cocoa Bun - both nothing less of a luscious dessert - heavenly when had with a Starbucks coffee.
Check out the Anchor’s Aweigh merchandise collection that bear nautical elements including hand-drawn designs of ships, paddles, compasses and ropes. This summer collection is reflective of a whimsical adventure, add its summer breeze hues which in a way, can add cool to this hot Malaysian heat.
The Cold Brew Pitcher Pack is what’s in this season under Starbucks’ Cold Brew coffee banner. It is said to be this year’s coolest beverage and this one offers a blend of Latin American and African beans. Steep the pitcher pack in your fridge overnight to enjoy a week’s supply of bold, super-smooth, cold coffee.
There’s also the return of the favourite iced brewed coffee - Starbucks Iced Coffee Blend - that offers a full flavoured taste when chilled and pairs well with nuts, lemons and oranges. Indulge in Starbucks summer sensations from June 4 at all stores across the nation, while stocks last. Visit www.starbucks.com.my for more information.
